Top locally-owned restaurants to try on Big Island Hawaii #LocalFirstTravel

🌺Aloha! Are you planning a trip to the Big Island of Hawaii? This beautiful island is home to some of the most stunning natural wonders in the world, from its pristine beaches and crystal-clear waters to its lush rainforests and majestic volcanoes. But with great beauty comes great responsibility. As travelers, it’s our duty to ensure that we contribute to the local economy and support the communities that call this paradise home. That’s why we’ve put together a guide to responsible travel practices on the Big Island.

One of the best ways to contribute to the local economy is by dining at locally-owned restaurants. The Big Island offers a variety of restaurants for different tastes and occasions. Here are some top picks based on location:

• Waimea: Merriman’s
• South Kohala: The Canoe House, ‘Ulu Ocean Grill
• Kohala Coast: Lava Lava Beach Club
• Kailua-Kona: Jackie Ray’s Ohana Grill, Umekes, Broke da mouth grinds
• Kohala Coast: Norio’s Japanese Restaurant & Sushi Bar
• Hilo: Hilo Bay Cafe, Cafe Pesto

By eating at locally-owned establishments, you’ll be helping to keep money in the local economy and supporting the island’s small business owners. Not only will you be helping to support the people who call the Big Island home, but you’ll also get a more authentic experience of Hawaiian culture.

So there you have it – a guide to contributing to the local economy while traveling on the Big Island of Hawaii by trying some of its top locally-owned restaurants. By following these tips, you can help ensure that your travel dollars make a positive impact on the island’s economy.🌿🍽️🌴 #LocalFirstTravel #bigislandhawaii #supportlocal #responsibletravel